Volume 46 - Number 1, March 2002

1	Testing the Waters of On-Line Instruction
	James W. Bauder
2	Development of an Undergraduate Plant Science Course Promoting Environmental Awareness, Native Flora and Critical Thinking Skills
	Milton E. Tignor, Sandra B. Wilson, and P. Christopher Wilson
3	Satisfaction of Agri-business Employers with College Graduates They Have Hired
	Lee Cole and Greg Thompson
4	A Program Evaluation as Perceived by Program Graduates Show Program's Validity
	Dr. Adam J. Kantrovich, Dr. John Hillison, and Dr. Dennis Duncan
5	Results of a Horticulture Survey Completed by Agriculture and Biology Students Attending High School in Illinois, Iowa, Minnesota and Wisconsin
	Michael E. Compton
6	A Case Study of Land Grant University Faculty Perceptions' Toward Serving Stakeholders
	Kathleen Dodge Kelsey, Seburn L. Pense, and Stanely Christian Maringer
7	Computer Experiences, Self Efficacy and Knowledge of Students Entering a College of Agriculture
	Donald M. Johnson, James A. Ferguson, and Melissa L. Lester
8	Effectiveness of Using QuickTime Movies in an Introductory Food Science and Human Nutrition Course as Affected by Learning Styles
	Stacey M. Kappes and Shelly J. Schmidt