Volume 46 - Number 1, March 2002
1   Testing the Waters of On-Line Instruction
  James W. Bauder

2   Development of an Undergraduate Plant Science Course Promoting Environmental Awareness, Native Flora and Critical Thinking Skills
  Milton E. Tignor, Sandra B. Wilson, and P. Christopher Wilson

3   Satisfaction of Agri-business Employers with College Graduates They Have Hired
  Lee Cole and Greg Thompson

4   A Program Evaluation as Perceived by Program Graduates Show Program's Validity
  Dr. Adam J. Kantrovich, Dr. John Hillison, and Dr. Dennis Duncan

5   Results of a Horticulture Survey Completed by Agriculture and Biology Students Attending High School in Illinois, Iowa, Minnesota and Wisconsin
  Michael E. Compton

6   A Case Study of Land Grant University Faculty Perceptions' Toward Serving Stakeholders
  Kathleen Dodge Kelsey, Seburn L. Pense, and Stanely Christian Maringer

7   Computer Experiences, Self Efficacy and Knowledge of Students Entering a College of Agriculture
  Donald M. Johnson, James A. Ferguson, and Melissa L. Lester

8   Effectiveness of Using QuickTime Movies in an Introductory Food Science and Human Nutrition Course as Affected by Learning Styles
  Stacey M. Kappes and Shelly J. Schmidt

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